All-time Favorite Guacamole
Ingredients:
1 ripe avocado (3/4 lb.)
1/3 cup chopped firm-ripe
tomato
2 tablespoons minced shallots
or onion, rinsed and drained
1 tablespoon lime juice
1 tablespoon chopped fresh
cilantro
1 clove garlic, peeled and
pressed or minced
2 to 3 teaspoons minced
fresh jalapeño chili
Salt
Instructions:
Pit and peel avocado. Place
in a bowl.
Add tomato, shallots, lime
juice, cilantro, and garlic. With a potato masher, coarsely mash mixture.
Add chili and salt to taste, and mix.
Serves: 4
Nutrition Facts:
Serving: 1
Calories:112
Fat: 9.8 g,
Cholesterol:0 mg,
Sodium:9 mg
Carbohydrates:6 g
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