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Volume 5, Number 31 - January 30, 2004
Apple Cinnamon Punch

 

Ingredients:

6 cups cranberry-apple drink
3 cups water
15 hard cinnamon candies
1 (6-ounce) can thawed limeade concentrate, undiluted

Instructions:

Combine all of the ingredients in a large pitcher. 

Cover and chill 8 hours or until candies are dissolved. 

Pour mixture into a large Dutch oven, and cook over medium heat until thoroughly heated.

Servings: 10

Nutrition Facts:
Amount Per  Serving: Calories 166
Fat 0 g, Cholesterol 0 mg, 
Sodium 4 mg, 

Courtesy Of: low-fat-recipes.com