.
Ingredients:
2 lemons, thinly sliced
1/2 cup sugar
4 cups boiling water
Ice cubes
Instructions:
Into a large, heat-safe
bowl or pitcher, placed the sliced lemons and sugar.
Pour in boiling water; stir
until sugar is dissolved. Refrigerate until chilled.
To serve, pour mixture over
ice cubes in chilled 8-ounce glasses. Serve immediately.
Yield: 5 servings
Nutrition Facts:
Amount Per Serving:
Calories 84
Fat 0 g, Cholesterol 0 mg,
Sodium 7 mg,
Courtesy Of:
Good Housekeeping
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