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Volume 3, Number 5 - June 29, 2001
Strawberry Frappe

 


Ingredients:
5  Ice cubes 
 1 1/2  tablespoon granulated sugar 
 2/3  cup low-fat milk 
 3/4  cup strawberries, hulled 

Instructions:

   In a blender, whirl together all ingredients until frothy.
 

Nutrition Facts:
Amount Per  Serving: Calories 155
Fat 2 g, Cholesterol 10 mg,
Sodium 91 mg, 

Courtesy Of:
Tavolo