Almost Shortbread Cookies
Ingredients:
2 cups all-purpose flour
1-1/2 teaspoons baking powder
1/2 cup corn or canola oil
1 large egg
2 tablespoons sugar
1 teaspoon pure vanilla
extract
Instructions:
Preheat oven to 350 degrees
F. Prepare a cookie sheet with non-stick pan spray.
Combine all the ingredients
and 1/4 cup water in a large bowl to form a soft dough. Refrigerate the
dough 1 hour to chill. Roll or pat out 1/4 inch thick on a floured board.
Cut 2-inch rounds and place
them 1 inch apart on the prepared cookie sheet. Bake for 15 to 20 minutes,
until the edges are a light golden brown. Cool and store in an airtight
container.
Serves: 24
Nutrition Facts:
Serving: 1
Calories:90
Fat: 5 g,
Cholesterol: 9 mg,
Sodium: 26 mg
Carbohydrates: 9 g
http://www.diabeticgourmet.com
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