Apple Cake
Ingredients:
1/4 cup soft margarine
2/3 cup brown sugar, packed
1 1/2 cups buttermilk
1 cup all-purpose flour
1 cup whole wheat flour
1 tsp baking soda
1 tsp baking powder
1 tbsp cinnamon
1/2 tsp salt
2 1/2 cups apples, cored
and finely chopped
TOPPING:
1/4 cup brown sugar, packed
2 tsp cinnamon
2 tbsp chopped nuts
Instructions:
In large bowl, combine margarine
and sugar using electric mixer. Beat in buttermilk.
Add flours, baking soda,
baking powder, cinnamon, salt and apples and mix to combine.
Spread evenly in lightly-greased
Bundt pan or 8- or 9-inch-square baking pan.
Bake at 350 degrees for 40
to 45 minutes or until toothpick inserted in centre comes out clean.
Serves: 12
Nutrition Facts:
Serving: 1
Calories 192 g
Fat 5 g,
Cholesterol 1 mg,
Sodium 168 mg
Courtesy Of: http://www.free-gourmet-recipes.com
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