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Volume 5, Number 45 - May 7, 2004
Asian Almond-Orange Delight

E-mail Story

 

Ingredients:

2  Packages  Unflavored gelatin or agar agar
3 3/4  Cups  Water
6  Tbsp  Condensed milk
1  Tbsp  Almond extract
2  15-oz cans  Mandarin oranges with light syrup

Instructions:

Dissolve gelatin in water, then bring to boil.  

Strain liquid through a cheesecloth.  

Add condensed milk and almond extract, and stir well. 

Pour ingredients into eight individual
custard or small dessert or fruit bowls.  

Cool in refrigerator until firmly set.  

Top with mandarin oranges and syrup, and serve.

Servings: 8 

Nutrition Facts: 
Amount Per  Serving: Calories 102 g
Fat 1 g, Cholesterol 4 mg, 
Sodium 13 mg, 

Courtesy Of: http://www.wpr.org

 

 

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