Broiled Apricots With Almonds
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Ingredients:
4 teaspoons brown sugar
1/4 teaspoon ground cardamom
8 plump fresh apricots,
pitted and
halved
4 teaspoons sliced almonds
2 cups low-fat frozen yogurt
Instructions:
Preheat the broiler in your
oven. Combine the brown sugar and cardamom in a small bowl. Spread the
apricot halves on a work surface, pit side up. Sprinkle with the sugar
and spice mixture and top with the almonds. Set on a broiler pan and place
about 6 inches from the heat source. Broil until the sugar bubbles and
the almonds turn brown, 2 to 5 minutes depending on your broiler. Watch
carefully the almonds can turn black and bitter in the wink of an eye.
Spoon the frozen yogurt
into 4 small bowls and flatten with your spoon. Place the hot apricots
on top and serve.
Nutrition Facts:
Amount Per Serving:
Calories 160
Fat 1g, Cholesterol
5 mg
Sodium 61 mg,
Quantity:
Serves 4
Courtesy Of:
Graham Kerrs Swiftly
Seasoned Cooking
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