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Volume 6, Number 21 - November 19, 2004
Cinnamon Rolls

 

Ingredients:

1 pound loaf of frozen bread dough thawed
2 tablespoons melted low/nonfat margarine
2/3 cup brown sugar
1 teaspoon cinnamon
1/2 cup evaporated skim milk
2/3 cup powdered sugar
1 tablespoon skim milk

Instructions:

Roll out dough on lightly flowered surface, brush with low/nonfat margarine, and sprinkle with brown sugar and cinnamon. 

Roll and cut into 20 slices. 

Place rolls in two 8" round cake pans, cover, and let rise for approximately 2 hours. 

Pour evaporated milk over rolls. 

Bake at 350 degrees for 25 minutes. Combine powdered sugar and milk and drizzle over warm rolls.

Serves: 20

Nutrition Facts: 
Serving: 1

Calories 108 g 
Fat 3 g, 
Cholesterol - mg, 
Sodium 151 mg

Courtesy Of: http://www.24hourfitness.com