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Volume 4, Number 6 - June 5, 2002
Crunchy Coffee Frozen Torte

 

 
Ingredients:
1/4 cup hot water 
2 tablespoons instant coffee
1 pint Healthy Choice Vanilla ice cream
8 chocolate sandwich
cookies, coarsely chopped

Instructions

Combine water and coffee crystals in 1-cup measure. Set aside. Place frozen ice cream in medium mixing bowl, let soften until ice cream can be stirred smooth. Add coffee and chopped cookies. Mix well. 

Spoon mixture evenly into 8-inch
springform pan. Freeze 4 hours, or until firm. Cut torte into wedges and garnish with nonfat, whipped topping and maraschino cherries, if desired.

Servings: 10

Nutrition Facts:
Amount Per  Serving: Calories 127
Fat 3 g, Cholesterol 0 mg,
Sodium 100  mg, 

Courtesy Of:
http://www.healthychoice.com