Ingredients:
Vegetable oil spray
1 cup all-purpose flour
3/4 cup sugar
2 teaspoons baking powder
3 tablespoons acceptable
margarine, melted
3 tablespoons cocoa
1/2 cup skim milk
1/2 teaspoon vanilla
1/2 cup firmly packed brown
sugar
1/2 cup sugar
1/4 cup cocoa
1 1/2 cups cold water or
cold coffee
Instructions:
Preheat oven to 350º
F.
Lightly spray a 9-inch square
baking pan with vegetable oil spray.
In a large bowl, sift flour,
3/4 cup sugar and baking powder together.
In a small bowl, combine
margarine and 3 tablespoons cocoa. Add to dry ingredients.
Beat in milk and vanilla.
Pour into prepared pan.
Sprinkle brown sugar, 1/2
cup sugar, and 1/4 cup cocoa over the top of the batter one at a time but
do not mix. Pour water (or coffee) over the top. Bake 40 minutes.
To serve, cut cake into 9
equal pieces. Invert each piece on to a dessert plate.
Servings: 9
Nutrition Facts:
Amount Per Serving:
Calories 250
Fat 5 g, Cholesterol 0 mg,
Sodium 77 mg,
Courtesy Of: www.deliciousdecisions.org
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