Easy Vegan Peanut Butter Fudge
.
Ingredients:
3/4 cup vegan margarine
1 cup peanut butter
3 2/3 cups confectioners'
sugar
Instructions:
Lightly grease a 9x9 inch
baking dish.
In a saucepan over low heat,
melt margarine. Remove from heat and stir in peanut butter until smooth.
Stir in confectioners' sugar, a little at a time, until well blended. Pat
into prepared pan and chill until firm. Cut into squares.
Nutrition Facts:
Amount Per Serving:
Calories 188
Fat 11 g, Cholesterol -
mg,
Sodium 166 mg,
Courtesy Of:
http://dessert.allrecipes.com
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