Ingredients:
2 tablespoons sugar
32 ounces plain low-fat
yogurt
1 cup frozen peach slices
1 tablespoon fresh lime
juice
Instructions:
Whisk the sugar into the
yogurt until completely dissolved (about 2 minutes).
Add the lime juice.
Put the peach slices into
the blender and blend.
Combine with the yogurt and
transfer the mixture to an ice cream machine and follow the manufacturer's
instructions.
Servings: 12
Nutrition Facts:
Amount Per Serving:
Calories 196 g
Fat 1 g, Cholesterol 5 mg,
Sodium mg,
Courtesy Of: http://www.herbalicious.com
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