Ingredients:
3-1/2 Tbs. all purpose flour
1/4 cup sugar
1/8 tsp. nutmeg
1 Tbs. plus 1 tsp. unsalted butter, chilled and cut into
small pieces
3-1/2 Tbs. Jarlsberg cheese, shredded
2 cups rhubarb, sliced, thawed if frozen
2 cups strawberries, sliced, thawed if frozen
1 Tbs. plus 1 tsp. orange juice concentrate, thawed
2 tsp. honey
Instructions:
Preheat oven to 375°F. Combine flour, half the sugar,
and nutmeg in a food processor or bowl. Cut in butter until mixture resembles
coarse meal. Stir in cheese and set aside. Combine remaining ingredients
in a mixing bowl and transfer to a baking pan. Sprinkle flour mixture over
fruit and bake 35 minutes or until lightly browned.
Quantity:
Makes 8 servings
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