.
Ingredients:
1 X
200g packet Sao biscuits
1
cup sugar
¾
cup custard powder
1
L So Good Now soy drink
2
tsp vanilla
1
cup icing sugar
1
passionfruit, pulp only
1
tsp boiling water
Instructions:
Line
the base of a 19cm x 29cm slab tin with Sao biscuits.
Place
sugar and custard powder in a large saucepan. Gradually add So Good Now
and vanilla essence, stirring until smooth.
Place
over medium heat and stir mixture continuously until mixture boils, then
simmer for 1 minute (or microwave on HIGH [100%] for 7½ minutes,
stirring after every minute).
Spread
custard immediately over the biscuits.
Press
remaining biscuits firmly over the top. Refrigerate until cold.
Combine
icing ingredients (icing sugar, passionfruit, water). Spread over top of
biscuits.
Nutrition
Facts:
Amount
Per Serving: Calories 125
Fat
3.0 g, Cholesterol 0 mg,
Sodium
130 mg,
Courtesy
of: www.healthchef.com.au
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