Black Bean Confetti Relish
.
Ingredients:
2/3
cup canned black beans, rinsed and drained
2
tablespoons frozen whole-kernel corn
2
tablespoons diced yellow bell pepper
2
tablespoons diced plum tomato
1
tablespoon diced red bell pepper
1
tablespoon minced shallots
1
tablespoon lemon juice
1
teaspoon olive oil
1/4
teaspoon ground cumin
1/4
teaspoon coarsely ground black pepper
1/8
teaspoon salt
Instructions:
Combine
all the ingredients in a bowl. Serve relish chilled or at room temperature.
Nutrition
Facts:
Amount
Per Serving: Calories 116
Fat
2.69 g, Cholesterol 0 mg,
Sodium
301 mg,
Courtesy
of: www.cookinglight.com
|
