.
Ingredients:
6
large onions, sliced
1/3
cup honey
1/4
cup butter
1/2
teaspoon salt
Instructions:
Preheat
oven to 425* In a saucepan at medium heat, heat honey, butter and salt.
Grease
a baking dish; Arrange onions and pour honey mixture over them.
Bake
45 minutes until onions are tender and golden brown.
Nutrition
Facts:
Amount
Per Serving: Calories 182
Fat
7.9 g, Cholesterol 21 mg,
Sodium
277 mg,
Courtesy
of: http://www.recipezaar.com/
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