Ingredients:
canola oil cooking spray
2 8-ounce (240 g) sweet
potatoes, peeled and very thinly sliced
Freshly ground pepper,
to taste
Instructions:
Preheat the to 375°F
(190°C), Gas Mark 5.
Spray a non stick cookie
sheet with cooking spray. Place the thin potato slices in a single layer
on the sheet and spray with the cooking spray. Sprinkle with pepper to
taste.
Bake, turning once if necessary,
until the potatoes are cooked through. The time will depend on the thickness.
Serves: 4
Nutrition Facts:
Serving: 1
Calories:71
Fat 0 g,
Cholesterol 0 mg,
Sodium 7 mg
Carbohydrates 17 g
Recipe found on:.diabetic-recipes.com