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Volume 10, Issue 43 - July 1, 2009
Cucumber Salad

 

Ingredients:
2 cucumbers, very thinly sliced
1 red onion, very thinly sliced
2 tablespoons vinegar or lemon juice
2 tablespoons sour cream (low fat)
salt and pepper, to taste (I like a lot of pepper)
1/2 teaspoon sugar
1 teaspoon chopped fresh dill

Instructions

1. Mix cucumbers and onions together.
2. Mix rest of ingredients together in a closed bowl and give a shake.
3. Add to cucumbers, chill till very cold & serve.

Nutrition Facts:
Calories 33 | Fat 1.0 g (sat 0.6g) | Cholesterol 01 mg | Sodium 179 mg | Carbohydrate 6..0 g | Fiber 0.8 g |Protein 0.9 g|

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